Like the food of other regions in Indonesia, Balinese food is rice as
the central dish served with small portions of spicy, pungent
vegetables, fish or meat and served almost always with sambal or chili
paste. Bali is a few of the regions in Indonesia whose majority of its
people are non Muslims, thus babi guling or roasted suckling pig is a
specialty, as is bebek betutu, smoked stuffed duck wrapped in bamboo
leaves.
In Jimbaran area, for instance, you can sample seafood dishes while sitting on the beach. Visit this place in the evening, the cool atmosphere and caressing breeze will make your dining experience remarkable.
In Jimbaran area, for instance, you can sample seafood dishes while sitting on the beach. Visit this place in the evening, the cool atmosphere and caressing breeze will make your dining experience remarkable.
0 Response to "Cuisine"
Post a Comment